Monday, October 25, 2010

Breakfast for dinner

I'm at Eggs & Things, enjoying fluffy pancakes with coconut and guava syrup (that's two different syrups).

This Waikiki place is famous with Japanese tourists, and the waiter was about six Japanese sentences into getting us seated before I finally told him, "Eigo hanashimasu" (i.e., "We speak English").

The food here is great, by the way. That is, if you like breakfast. The one thing I generally missed in Seoul was a good Western breakfast, and I've spent the last four years in Honolulu making up for the prior decade or so in Seoul.

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